Thanksgiving Day – Cinnamon Rolls

I write a food blog because I love food! It’s one of the only things I think I’m even remotely good at! Thanksgiving is like a superbowl of cooking for me and I love it. So what did I do this year? Did I remember to take ANY pictures? No….of course not. I did at least manage to get pictures of my cinnamon rolls! I made them the night before and cooked first thing in the morning.

For anyone who is actually curious, the Thanksgiving day menu went as such:

Cinnamon rolls

Veggie platter, smelly cheeses with crispy crackers

The dinner table spared no room with sweet potato casserole, green bean casserole, homemade mashed potatoes, stuffing, homemade rolls and of course a huge brined and roasted turkey.

Now onto the cinnamon rolls since I have such yummy pictures!

First we roll the dough.

Then spread the cinnamon, sugar and butter and roll them tight!

Cook em and ice em.

And then stare at them until somebody realizes you want one.